H&H Bagels, the iconic New York City brand, continues its nationwide expansion with 20 new locations across Miami, Raleigh-Durham, San Diego, and Orange County. Building on the success of its Boca Raton franchise, the brand remains committed to delivering its signature hand-rolled, kettle-boiled bagels and time-honored recipes to communities across the country.
H&H Bagels, the iconic New York City institution, continues its nationwide expansion with new franchise groups bringing its celebrated bagels to Miami, Raleigh-Durham, San Diego, and Orange County. With 70 confirmed locations in development, the brand builds on the success of its first franchise in Boca Raton, ensuring that its time-honored recipes and signature experience reach even more communities.
Twenty additional locations will soon open across these key markets, joining a growing presence in sought-after destinations like Santa Monica, Chicago, Boston, and Washington, D.C. This expansion is guided by seasoned franchise operators, including Dylan Levin in Miami and the AKL Bagels, LLC team in Southern California, led by industry veterans with deep experience in hospitality and brand growth.
At the heart of H&H Bagels’ legacy is a menu that remains true to its roots. Guests can enjoy signature classics like the bacon, egg, cheese, or nova salmon with “The Works,” alongside hand-rolled, kettle-boiled bagels and house-made cream cheeses. Specialty sandwiches like the horseradish roast beef and avocado deluxe reflect the brand’s commitment to quality ingredients and elevated simplicity.
H&H Bagels also offers a refined catering experience, with beautifully curated boxes featuring an assortment of bagels, premium spreads, and delicately prepared sandwiches. Whether for intimate gatherings or grand affairs, the brand’s offerings bring the unmistakable taste of New York’s finest bagels to any occasion. As H&H grows, it remains dedicated to upholding its legacy—one impeccably crafted bite at a time. Multiple locations