By Kaila Stang By Kaila Stang | June 3, 2024 | Food & Drink, Food & Drink, Food & Drink Feature, Guides,
Whether you're in for a 10-course tasting menu, chef-led Italian favorites or fresh-from-the-ocean seafood, these three South Florida restaurants are sure to satisfy your palate.
A5 Wagyu and Caviar
424 Park Place, #101, West Palm Beach / konrorestaurant.com
Konro, a newly opened gem in West Palm Beach, offers an intimate, Michelin-level dining experience crafted by the husband-and-wife duo of chef Jacob Bickelhaupt and sommelier Nadia Bickelhaupt. This unique restaurant invites guests to savor a technique-driven global cuisine through an exclusive 10-14 course tasting menu, thoughtfully paired with curated wines or house-crafted beverages. With a single nightly seating at 6:45 p.m. from Wednesday through Saturday and an intimate dining room that seats just 10 guests, Konro promises a personalized and unforgettable culinary journey.
Pear pasta
5560 N. Military Trail, #100, Boca Raton; 4520 PGA Blvd., #100, Palm Beach Gardens / eatprezzo.com
Prezzo, an Italian trattoria in Boca Raton and Palm Beach Gardens, offers flavorful preparations and creative twists on traditional dishes. The menu includes appetizers, fresh pastas, Italian specialties, and wood-fired pizzas prepared by corporate executive chef David Garcia. Standout entrées include the Pear Pasta, Bone-in Veal Chop, Branzino al Cartoccio, and Chicken Siciliana. The lively bar areas feature signature cocktails and daily happy hour specials. The Palm Beach Gardens location also serves a weekend boozy brunch worth checking out. Prezzo has become a beloved local dining destination with an inviting atmosphere and approachable Italian cuisine.
Branzino
110 Plaza Real S., Boca Raton / corvinabocaraton.com
Seafood lovers in East Boca Raton have a new destination: Corvina Seafood Grill. This indoor-outdoor restaurant and bar offers a menu with carefully composed plates sourced from local ingredients when possible. The cuisine centers around seafood favorites like Jumbo Lump Crab Linguini 'Fra Diavolo,' Local Yellowtail Snapper 'Almondine,' and Low Country Shrimp and Grits. There is even a “secret” sushi menu with specialty rolls and sashimi for those in the know. To complement the dining experience, Corvina features curated craft cocktails and hosts special evenings with live music, making it a popular night-out spot.
Photography by: Courtesy of Konro Restaurant, Prezzo and Corvina